My treat. Photographed as an afterthought, before it disappeared into the bottomless pit!!!
It was really simple to make, and though it doesn't look as glamorous as the pictures on spice spoon, it was delish!!! What I changed in the recipe: I omitted the cream altogether and used 2% milk instead of whole milk. It came out just-fine. What would I change next time?....I might reduce the amount of condensed milk in it as well--since I was eyeballin' the whole thing, I have no reference point!!! (note to self: measure and jot down the details, dummy!!! ). Also, since I didn't have any unsalted pistachios on hand, I just went with almonds. All in all? Delish and wholesome....must. make. again.
thank you for the honourable mention. it's lovely that you took this recipe and added your own flair to it- probably amazing with almonds, too. i like both. pretty photo. x shayma
ReplyDelete@shayma: Hey, your post was what inspired it all! Thanks for stopping by... :)
ReplyDeleteThat sounds interesting...Should give a try soon...
ReplyDeleteI love that you made these. I have Shyama's post bookmarked as well.
ReplyDelete@Nitha: it was really worth it...you should try it soon!
ReplyDelete@Deeba: It was my blast from the past, too!!
Welcome to my space. :)
must try this for the icecream fan at home...
ReplyDelete@prachi: it's a really good recipe!! :)
ReplyDeletelove kulfi and making them in a popsickle is a fun idea. very refreshing.
ReplyDelete